To accompany you until the end of the meal, we have created delicious extra dark chocolate truffles with fine IGP Piedmont hazelnuts.
- Extra dark chocolate 60% (sugar, cocoa paste, cocoa butter. Emulsifier: soy lecithin. Flavor: natural vanilla. Minimum cocoa 52%)
- Hazelnuts (“Piedmont Hazelnut IGP”, Hazelnut paste)
- Cocoa powder